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* Everything it takes to get from ranch to table.

* The passion and process it takes to deliver the highest-quality beef.

* Hurdles, pitfalls and how R-C Ranch's footprint continues to grow.

* Smokin' Hot Tip: Getting your pulled pork perfect.

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* How Wagyu separates itself from others.

* Everything it takes to get from ranch to table.

* The passion and process it takes to deliver the highest-quality beef.

* Hurdles, pitfalls and how R-C Ranch's footprint continues to grow.

* Smokin' Hot Tip: Getting your pulled pork perfect.

A VERY informative discussion on Wagyu beef, with R-C Ranch's Ryan Cade

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